Anyways here are our masterpieces
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This is a tedious job - sorting all these seeds - but we love to eat them after they have been roasted - except guess what? Oh yeah - I forgot about them and they baked at 200 degrees for over 12 hours - yeah - all night long. UGHHHH..........amazingly enough they didn't burn they're just not as tasty as usual - just a TAD to dry.
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4 comments:
Those are really cool pumpkins and by the looks you keep the pumpkin seeds as well. Yummy.
You guys did a great job! Did you bake the seeds/ :)
PS - I tagged you on my blog :)
Looks like a fabulous time of family memory making~I enjoy these special moments~
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